Recipes from Macau

I didn't set anything on fire this week, but I did cause a minor explosion. So you know, hopefully that will be entertaining reading. This week were in Macau, which I have to admit I had not actually heard of until I made this meal. Strange, because I have of course heard of Hong Kong (who hasn't), and Macau is sort of...

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Recipes from Luxembourg

I am happy to report that this week’s meal was not the comedy of errors that last week’s meal was, though that does generally make for less entertaining reading. In fact this week’s meal was actually fairly painless, so, sorry about that. This week we are in Luxembourg, which you’ve probably heard of though I’ll bet you...

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Recipes from Lithuania

OK, so Lithuania was a strange combination of failure and triumph. It was like the Wide World of Sports of blog nights. You know, the thrill of victory and the agony of defeat. Yes, I am old enough that I remember that. Lithuania, as you may know, is one of those European nations that is sort of on the fringes of the continent....

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Recipes from Lorraine and Alsace, France (Part Two)

OK, so the bad news is, I missed last week's posting because of spring break. So I am officially about five weeks behind in actually posting all the meals that I cook. Gah. The good news is, I already told you about Lorraine and Alsace, France in the last posting. Because remember? This was a two part entry. The whole...

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